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Making Pickles Class Will Be a Hybrid In-Person/Virtual Class
https://coshocton.osu.edu/news/making-pickles-class-will-be-hybrid-personvirtual-class
Enjoy pickles? Want to learn how to make them and preserve them safely? Join Emily Marrison, Ohio State University Extension Family and Consumer Sciences Educator, for a hands-on class either in-person or virtually from your own kitchen. The “M aking Pick ...
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Evaluating Body Composition of Horses
https://ohioline.osu.edu/factsheet/as-1024
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A glimpse at farming and legal issues in Scandinavia
https://farmoffice.osu.edu/blog/tue-07122022-938am/glimpse-farming-and-legal-issues-scandinavia
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Happy retirement, Dianne Shoemaker!
https://farmoffice.osu.edu/news/happy-retirement-dianne-shoemaker
The Farm Office team is minus a key member, Dianne Shoemaker, field specialist in dairy production economics and leader of the Ohio Farm Business Analysis and Benchmarking Program. Dianne retired on June 30, ending her 36-year career with OSU Extension. ...
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Right of First Refusals
https://farmoffice.osu.edu/blog/fri-07082022-358pm/right-first-refusals
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A Look at Long-Term Care Impacts on Farming Operations
https://farmoffice.osu.edu/blog/fri-07082022-1051am/look-long-term-care-impacts-farming-operations
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Webinar: Long-Term Care Impacts on Farming Operations
https://farmoffice.osu.edu/news/webinar-long-term-care-impacts-farming-operations
Join Robert Moore, attorney with OSU's Agricultural & Resource Law Program, for this webinar hosted by the National Agricultural Law Center. Robert will explore the costs and likelihood of needing long-term care and will analyze normal scenarios ...
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Long-Term Care Impacts on Farming Operations: A National Agricultural Law Center Webinar
Long-term care costs can be a significant threat to family farming operations. Nursing homes cost around $100,000 per year, a cost that many farms cannot absorb and remain viable. Many farmers believe that long-term care will cause farm assets, including ...
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Small Ruminant Production: Are CIDRs Reusable?
https://ohioline.osu.edu/factsheet/as-1025
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Savoring Ohio Produce Webinar Series
https://franklin.osu.edu/events/savoring-ohio-produce-webinar-series
Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension. You are welcome to register for just one or all of them. May 3: Asparagus and Peas May 17: Berries and Strawberries May 31: ...