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Search results

  1. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-2

    Do you or someone you love have diabetes?  With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutr ...

  2. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-1

    Do you or someone you love have diabetes?  With 30 million diabetics in America, you are not alone! You will learn how to incorporate good, healthy cooking techniques and other practices to help control your blood sugar through our cooking school and nutr ...

  3. Garlic!

    https://mahoning.osu.edu/events/garlic

    Click the title for more information!  ...

  4. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-16

    For flier, click HERE Registration cost per person: $10 BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing. Join us December 8 to gain your BQA Certifi ...

  5. Beef Quality Assurance

    https://mahoning.osu.edu/events/beef-quality-assurance-15

    For flier, click HERE Registration cost per person: $10 BQA covers a multitude of topics, including carcass quality, injection protocol, and animal handling, and will ultimately impact your success at marketing. Join us October 21 to gain your BQA Certifi ...

  6. Foundational Leadership Certificate

    https://leadershipcenter.osu.edu/workshops/foundational-leadership-certificate

    High performing leaders are essential to the success of an organization. A high performing leader has a keen self-awareness, the ability to adapt to an ever-changing environment, and can build, strengthen, and gain optimal performance from teams. The OSU ...

  7. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk prices In the last issue, the Class III futures for May and June were at $18.93/cwt and $17.63/cwt, respectively. Class III closed slightly lower th ...

  8. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    Chris Zoller, Extension Educator, Agriculture and Natural Resources, Tuscarawas County, Ohio State University Extension The United States Department of Agriculture Economic Research Service (USDA-ERS) released its monthly Livestock, Dairy, and Poultry Out ...

  9. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    Dr. Gustavo M. Schuenemann, Professor and Extension Veterinarian, Department of Veterinary Preventive Medicine, The Ohio State University Many dairy herds are implementing a beef-dairy crossbreeding program for all or a portion of their lactating cows in ...

  10. Promising Vaccine Development to Control Johne’s Disease

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/promising-vaccine-development-control-johne%E2%80%99s

    Dr. Gustavo M. Schuenemann and Dr. Jeffrey D. Workman, Department of Veterinary Preventive Medicine, Ohio State University Extension Johne’s disease is a chronic enteritis associated with ruminants caused by the intracellular pathogen Mycobacterium avium ...

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