Search results

Search results

  1. Aayasee Nanda

    https://fst.osu.edu/our-people/aayasee-nanda

    Aayasee Nanda nanda.36@osu.edu 340B Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. Current Topics in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    FDSCTE 7727 Weekly graduate seminar on current and emerging topics in food safety. Presentations from OSU faculty and invited external experts from industry, academia and government. The course is designed to expose graduate students to the wide range of ...

  3. 2023 Ohio Woodland Water and Wildlife Conference

    https://cfaes.osu.edu/news/events/2023-ohio-woodland-water-and-wildlife-conference

    Registration is Open! Wednesday March 1st is our annual Ohio Woodland Water and Wildlife Conference offering a wide variety of topics for our natural resource professionals. This year you can choose from a Maple Toolbox, Urban Coyotes and Resevoir Ranchin ...

  4. Dean's Updates

    https://cfaes.osu.edu/deans-updates

    Below is an archive of updates from Dr. Cathann A. Kress, Vice President for Agricultural Administration and Dean, College of Food, Agricultural, and Environmental Sciences. For COVID-19 resources and updates, please visit:  safeandhealthy.osu.edu 2023: M ...

  5. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for 693. Repeatable to a maximum of 6 cr hrs or 2 completi ...

  6. Dissertation Research Post-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  7. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    FDSCTE 7999 Research for thesis purpose only. Repeatable. This course is graded S/U. While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 202 ...

  8. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design and data analytic methods commonly used in food science. Since study planning is critical to the success of any research project, this course will focus prim ...

  9. Skill-a-thon Quiz Access

    https://greene.osu.edu/node/2662

        Junior (8-10) Intermediate (11-13) Senior (14+) Beef Jr. Beef Inter. Beef Sr. Dairy Cow Jr. Dairy Cow Inter. Dairy Cow Sr. Dogs Jr. Dogs Inter. Dogs Sr. Goat Jr. Goat Inter. Goat Sr. Horse Jr. Horse Inter. Horse Sr. Llama Jr. Llama Inter. Llama Sr. Po ...

  10. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    FDSCTE 3400 The focus of this course is description of equipment used throughout the food supply chain from harvest/assembly to preparation for consumption. After completing this course, students will recognize how equipment systems are assembled within a ...

Pages