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  1. Harvest Management of Sorghum Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/harvest-management-sorghum-forages

    buffer, followed by removal of microbial contaminants with neutral detergent solution. The results were ... relative to requirements. Based on the results shown above, the forage harvested from 60 to 80 days after ... planting (50 to 67 inches tall) would have been acceptable for dry cows or beef cattle. The results from ...

  2. Revised Winter Malting Barley Guide Available

    https://stepupsoy.osu.edu/news/revised-winter-malting-barley-guide-available

    The revised Management of Ohio Winter Malting Barley guide is now available. The revised guide ...

  3. Soybean and Small Grain Crop Production

    https://stepupsoy.osu.edu/about-us

    Extension programming and participate in several summer field days, winter meetings, and hands-on training ...

  4. Oats as a Late Summer Forage Crop

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/oats-late-summer-forage-crop

    application of nitrogen increased forage quality but only the mid-August planting resulted in a difference ...

  5. Record Negative Producer Price Differential Slams June Milk Checks, Why and How?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-4/record-negative-producer-price-differential-slams

    for June, resulting in a negative PPD. Figure 3: Class prices, FMMO 33, January through June 2020, ...

  6. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    Feeds Results of the Sesame analysis for central Ohio on May 26, 2020 are presented in Table 2. Detailed ... results for all 26 feed commodities are reported. The lower and upper limits mark the 75% confidence range ... remember that SESAME™ compares all commodities at one specific point in time. Thus, the results do not ...

  7. Economic Assistance Available for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-3/economic-assistance-available-dairy-farms

    May will be more of the same. These programs will help with some of the resulting cash shortfall. Find ...

  8. Update to the OARDC Feed Energy Equation

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/update-oardc-feed-energy-equation

    moisture corn (>27% moisture) 0.90 Steam-flaked corn (<28 lb/bushel density) 0.94 Rolled dry barley ...

  9. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/milk-prices-costs-nutrients-margins-and-comparison

    software program SESAME™ developed by Dr. St-Pierre at The Ohio State University. The resulting analysis ... 2020. Economic Value of Feeds Results of the Sesame analysis for central Ohio on March 26, 2020 are ... presented in Table 2. Detailed results for all 26 feed commodities are reported. The lower and upper limits ...

  10. Using Protocols to Train Farm Employees

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-2/using-protocols-train-farm-employees

    result. Unfortunately, just putting something down in writing does not guarantee employees will follow the instruction, ... or if they do, that the results are positive. Sometimes protocols are poorly written, too long, too ... and/or bonuses. Another key to making sure protocols achieve good results and improve farm efficiency and ...

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