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  1. Dr. Barb Kowalcyk talks about food recalls and how consumers can stay safe during the pandemic.

    https://fst.osu.edu/about-us/multimedia/dr-barb-kowalcyk-talks-about-food-recalls-and-how-consumers-can-stay-safe-during

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  2. Ahmed Abdelhamid

    https://fst.osu.edu/our-people/ahmed-abdelhamid

    Ahmed Abdelhamid Post Doctoral Researcher abdelhamid.9@osu.edu 614-369-9006 211 Parker Food Science and Technology Building 2015 Fyffe Road ...

  3. June 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2020-highlights

    Dr. Barb Kowalcyk and the Center for Foodborne Illness Research and Prevention hosted over 200 attendees for a World Food Safety Day webinar. The webinar was titled “Food Safety, Everyone's Business: The Impact of the COVID-19 Pandemic on Food Safety ...

  4. Deadline to Make Beef Project Hoof Trimming Appointment for Sunday, July 19

    https://ashland.osu.edu/events/make-beef-project-hoof-trimming-appointment

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  5. Market Steer Video Submission Due

    https://ashland.osu.edu/events/market-steer-video-submission-due

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  6. Zoom Goat Clinic

    https://ashland.osu.edu/events/zoom-goat-clinic

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  7. Zoom Poultry Clinic

    https://ashland.osu.edu/events/zoom-poultry-clinic

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  8. Broiler Pick Up

    https://ashland.osu.edu/events/broiler-pick-1

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  9. Broiler Pick Up

    https://ashland.osu.edu/events/broiler-pick-0

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  10. Skill-a-thon Deadline

    https://ashland.osu.edu/events/skill-thon-deadline

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