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  1. The Great Lakes Early Detection Network Webinar

    https://ocvn.osu.edu/events/great-lakes-early-detection-network-webinar

    Help track invasive species using the Great Lakes Early Detection Network (GLEDN) App.  Join Kathy Smith, Amy Stone, Marne Titchenell, and Eugene Braig, specialists in forestry, horticulture, wildlife, and aquatic ecology, as they share how to use the app ...

  2. Manager Food Safety Certification Training

    https://coshocton.osu.edu/news/manager-food-safety-certification-training

    The ServSafe® Manager Food Safety Training course will be offered in Coshocton County on Thursdays, September 3, 10, and 17 from 8:30 a.m. until 4:00 p.m., with the proctored exam September 17 at 1:30 p.m. The ServSafe® series will be held at the Coshocto ...

  3. Dining with Diabetes Virtual Cooking Demonstrations

    https://coshocton.osu.edu/news/dining-diabetes-virtual-cooking-demonstrations

    Join Ohio State University Extension educator Emily Marrison virtually from her home kitchen each Tuesday evening in July at 7:00 PM. Learn a new diabetes friendly recipe and get some helpful tips for managing diabetes well. Recipes include: July 7 – Dini ...

  4. Growing Mushrooms for Food and Health webinar

    https://ocvn.osu.edu/events/growing-mushrooms-food-and-health-webinar

    The Master Gardener Volunteers are sponsoring a webinar focused on Growing Mushrooms for Food and Health. This webinar is scheduled for July 28 th at 7PM. Please click here for the complete details. ...

  5. Weekly 4-H Updates

    https://coshocton.osu.edu/program-areas/4-h-youth-development/county-4-h-calendar/weekly-4-h-updates

    To read the latest updates for Coshocton County 4-H, click the date below.  July 31, 2020 July 23, 2020 July 17, 2020 July 9, 2020 July 2, 2020 June 29, 2020 June 25, 2020 June 17, 2020 June 12, 2020 June 4, 2020 May 29, 2020 May 22, 2020 May 15, 2020 May ...

  6. OSU Extension Coshocton County Physical Office Reopening

    https://coshocton.osu.edu/news/osu-extension-coshocton-county-physical-office-reopening

    Office Hours ...

  7. Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/food-preservation-virtual-programs

    The OSU Extension Food Preservation Team is offering a variety of virtual programs throughout May, June and July. Each of these Tuesday sessions will be from 4:00-5:00pm.  Sessions will start with a short presentation and the remainder of time will be for ...

  8. Yes, We'll Have Plenty of Meat. No, It Won't Make You Sick

    https://ansci.osu.edu/news/yes-well-have-plenty-meat-no-it-wont-make-you-sick

    Will we run out of meat? Can we get the virus from eating it? ...

  9. Guidance and Education for Ohio's Meat Producers

    https://ansci.osu.edu/news/guidance-and-education-ohios-meat-producers

    When the COVID-19 outbreak hit Ohio,  Lyda Garcia’s  phone started to ring. Many of her contacts from Ohio’s meat-processing industry wanted to know what to do. ...

  10. Dr. Jessica Pempek

    https://ansci.osu.edu/our-people/dr-jessica-pempek

    Dr. Jessica Pempek Assistant Professor pempek.4@osu.edu 205 Plumb Hall 2027 Coffey Road Ph.D. The Ohio State University, Animal Welfare and Behavior- 2015 M.S. The Ohio State University, Animal Welfare and Behavior- 2011 B.S. The Ohio State University, An ...

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