Search results

Search results

  1. Shearer meeting

    https://fabe.osu.edu/node/9697

    202 Tuesday, December 7, 2021- 9:00am to 10:00am ...

  2. Conroy meeting

    https://fabe.osu.edu/node/9696

    202 Friday, December 3, 2021- 11:00am to 12:00pm ...

  3. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    COLUMBUS, Ohio—Explaining the value of misshapen vegetables—that they are as healthful as their picture-perfect counterparts and buying them helps reduce food waste—could help improve sales of “ugly” produce, new research suggests. ...

  4. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    COLUMBUS, Ohio–The opportunity to make a small charitable donation on a store owner’s nickel may be just the encouragement shoppers need to forgo toting their goods home in a single-use plastic bag, new research suggests. ...

  5. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    OSU Extension has partnered with Training Achievment Program (TAP) Series to offer and online Food Safety training which meets Ohio Department of Health requirements. Students will take self-paced course via TAP Series and scheduled with the OSU Extension ...

  6. Ghana Service Learning

    https://fabe.osu.edu/node/9695

    202 Monday, December 6, 2021- 2:00pm to 6:00pm ...

  7. Hailey Baker

    https://fabe.osu.edu/node/9694

    202 Wednesday, December 1, 2021- 12:00pm to 2:00pm ...

  8. Andrea Rees

    https://marion.osu.edu/people/andrea-rees

    OSU Extension Educator 4,OSU Extension Educator 4 • FAES- Knox County rees.139@osu.edu 740 397-0401 ...

  9. Jay Martin

    https://fabe.osu.edu/node/9693

    219 Wednesday, December 1, 2021- 11:00am to 1:00pm ...

  10. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    The ServSafe Food Safety Training program leads the way in providing current and comprehensive educational materials to the restaurant industry. More than 4 million foodservice professionals have been certified through the ServSafe Food Protection Manager ...

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