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  1. The AD's Update

    https://fcs.osu.edu/news/econnection/ads-update

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  2. Master Gardener Volunteers Plant Sale

    https://greene.osu.edu/events/master-gardener-plant-sale

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  3. Livestock, Special Interest, and Cloverbud Judging Sign Ups Added

    https://allen.osu.edu/news/livestock-special-interest-and-cloverbud-judging-sign-ups-added

    Sign up times for Special Interest Judging on July 18th, Livestock Interterviews on August 13th, and Cloverbud Show and Tell on August 17th have been added. Click HERE for more information and the sign up links.  ...

  4. Master Gardener Volunteers Annual Plant Sale

    https://greene.osu.edu/news/master-gardener-volunteers-annual-plant-sale

    Stop by Saturday morning, May 28th from 9am to noon to help support the MGV Program! ...

  5. Case highlights the risk of misclassifying employees as independent contractors

    https://farmoffice.osu.edu/blog/wed-05252022-918am/case-highlights-risk-misclassifying-employees-independent-contractors

    Blog Subscriptions ...

  6. Ohio Ag Law is on Facebook!

    https://farmoffice.osu.edu/news/ohio-ag-law-facebook

    Ohio Ag Law is now on Facebook! Gives us a like and follow to receive updates on agricultural and resource law issues, events, and more.  You can find us on Facebook by searching @OhioAgLaw or by following this link:   https://www.facebook.com/OhioAgLaw. ...

  7. May 3- Asparagus and Peas

    https://fcs.osu.edu/programs/healthy-people/food-preservation/food-preservation-webinar-series/may-3-asparagus-and-peas

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  8. May 17- Berries and Strawberries

    https://fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings/may-17-berries-and-strawberries

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  9. Ohio Crop Returns Outlook for 2022 Final Crop Enterprise Budgets for 2022

    https://farmoffice.osu.edu/blog/mon-05232022-231pm/ohio-crop-returns-outlook-2022-final-crop-enterprise-budgets-2022

    Blog Subscriptions ...

  10. Lettuce Cook: Let's Start Cooking Program

    https://greene.osu.edu/news/lettuce-cook-lets-start-cooking-program

    Calling all youth ages 7-12! Are you interested in learning how to cook? Join the OSU Extension office this June for a three day cooking program! Lettuce Cook is designed for youth ages 7-12, who are interested in learning to cook Youth will learn cooking ...

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