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Search results
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How (and why) to make your farm more weather resilient
Climate change is happening. It’s happening here. It’s happening now. That’s the message Aaron Wilson, OSU Extension climate specialist, is sharing with Ohio farmers. He talks to them about how they can make their farms more resilient to weather extreme ...
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CFAES project to improve food safety in Kenya
The CFAES Center for Foodborne Illness Research and Prevention (CFI) has been awarded a $770,000 grant to improve food safety and prevent foodborne illnesses in Kenya. The initiative is one of four new research projects announced by the Feed the Future I ...
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New CFAES technology offers healthier beverage processing
Food processing companies looking for innovative new ways to preserve clean-label liquid foods without artificial preservatives have a new option thanks to technology developed at CFAES. Researchers in the CFAES departments of Food Science and Technology ...
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May/June 2022
https://cfaes.osu.edu/newsletter/cfaes-impact/may-june-2022
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Chow Line: Tick season could result in red meat allergies for some bitten by lone star ticks
Can some ticks cause you to be allergic to meat? ...
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Dr. Scott Kenney and his graduate student Kush Kumar Yadav visit Triway Junior Highschool
Dr. Scott Kenney and his graduate student Kush Kumar Yadav visited Triway Junior Highschool speaking with over 250 Junior high students. ...
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Meet James Fulton: Aircraft and Agriculture
https://fabe.osu.edu/news/meet-james-fulton-aircraft-and-agriculture
Being raised on a livestock and grain operation, Outstanding Senior award recipient James Fulton always knew he wanted to stay in agriculture. Graduating this spring with his degree in agricultural systems management (ASM) from The Ohio State University, ...
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ATRU FY 23 Budget Meeting
https://fabe.osu.edu/node/9912
200 (Wooster) Tuesday, May 24, 2022- 10:00am to 12:00pm ...
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Leveraging Community Engagement
https://fabe.osu.edu/node/9911
Encore House Tuesday, June 14, 2022- 5:30pm to 8:30pm ...
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Student recruitment
https://fabe.osu.edu/node/9909
202 Thursday, May 19, 2022- 1:30pm to 2:15pm ...